Welcome to the Galactic Gourmet
Over the years, I've become quite the foodie, both eating and making good food.
Am I really a gourmet? I can't say. But the title rolls in a nice alliterative way off the tongue.
On these pages, I'm going to share some of my favorite recipes. I'll try to stick with my own variations on things.
And here's the part I hope will make you happy:
I will not publish my life story before the recipe!
I will list the name of the recipe, the ingredients, any special tools you need and step-by-step instructions for preparing the recipe. If I feel the need to include any extra information, I'll put that at the end.
You will not scroll through page after page about how my great grandmother brought this recipe with her from the old country and how it survived in the only cookbook that wasn't destroyed in the Great Bugtussle Fire of '85.
Recipes aren't written in stone but there are some steps that you should definitely follow as written.
But experiment.
And enjoy.
Am I really a gourmet? I can't say. But the title rolls in a nice alliterative way off the tongue.
On these pages, I'm going to share some of my favorite recipes. I'll try to stick with my own variations on things.
And here's the part I hope will make you happy:
I will not publish my life story before the recipe!
I will list the name of the recipe, the ingredients, any special tools you need and step-by-step instructions for preparing the recipe. If I feel the need to include any extra information, I'll put that at the end.
You will not scroll through page after page about how my great grandmother brought this recipe with her from the old country and how it survived in the only cookbook that wasn't destroyed in the Great Bugtussle Fire of '85.
Recipes aren't written in stone but there are some steps that you should definitely follow as written.
But experiment.
And enjoy.
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